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Air-Dry vs Baked Coil Coatings

Air-dry vs baked

Air-dry compared with Baked
Air-dryBaked
CureAmbient. PG-C is touch-dry in 4 h and fully cured after 72 h.Oven at part temperature, e.g. PG-S2 at 160 °C / 60 min or 180 °C / 30 min.
Film controlDepends on spray technique; films are usually thicker (PG-C 20–40 μm).Dip or flood with controlled drain-off; thin, even films (PG-S2 5–10 μm).
Suitable partsComplete outdoor units, assembled equipment, site repairs.Loose coils, radiators and parts that fit the oven.
ThroughputParts wait on the floor until cured before handling and packing.Parts can be packed once cooled after the oven.
Typical systemsPG-C; PG-S1 with ambient moisture cure.PG-S2; PG-S1 with thermal cure.

Choose air-dry if…

  • The unit cannot be dismantled or put in an oven
  • Coating or touch-up happens on site
  • Chemical or wastewater exposure calls for a thicker film

Choose baked if…

  • The coil can be removed or coated before assembly
  • Film thickness must be tightly controlled on high-density fins
  • Line throughput matters more than floor space

Cost and lead time

Neither route is cheaper in every case. Baking needs an oven large enough for the part and the energy to run it, but parts move to packing the same day. Air-dry needs no oven, but parts occupy floor space for several days while the film cures, which adds to the schedule on large orders.

For complete units the choice is usually made by the equipment itself: if the controls, sensors and compressor cannot be removed safely, the unit is coated with an air-dry system after masking.

Technically reviewed byPelagard Technical TeamCoating selection, application and quality controlLast reviewed:
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